This sauce was named after LD’s Dad, Norman. Born and raised in North Carolina Norm loved a little mustard and vinegar in his Sauce. This sauce is just that without the very strong Lower East Coast heavy vinegar over-tones that can scare off the Midwesterner. Smooth, Tangy, and a little sweet, this sauce is made for Pork!
Apple Cider Vinegar, Tomato Concentrate from Red Tomatoes, Sugar, Distilled Vinegar, Yellow Mustard (water, vinegar, mustard seed, salt, turmeric, spices, garlic powder), Molasses, Corn Syrup, Salt, Spice Blend (brown sugar, salt, sugar, spices including chili pepper, granulated garlic & onion, paprika and extractives of paprika, yeast extract), Spices, Garlic, Onion, Sodium Benzoate (preservative).
|Serving Size 2 Tbsp (35g)|
|Includes 10g Added Sugars|